Café Un Deux Trois
DEPUIS 1977
Make a Reservation
Prix Fixe Lunch
PRix Fixe Dinner
Brunch $23
Mousse au Chocolat $7.50
Panna Cotta $7.50
Vanilla Ice Cream Custard topped with Fresh Seasonal Fruit and Raspberry Coulis.
Crème Brûlée $8
Creamy Vanilla Custard topped w/ Caramelized Sugar,
New York Cheesecake $8.00 New York Cheesecake drizzled w/ Raspberry Coulis.
Crêpe au Chocolat $8
Chocolate, Banana, shaved coconut, and coconut sorbet.
Petit Fondant au Chocolat $9
Warm flourless chocolate cake in a creme anglaise and raspberry coulis puddle.
Profiteroles $9
Puff pastry filled w/ vanilla ice cream smothered in a warm chocolate sauce topped w/ sliced almonds.
Tarte Tatin $9
Upside down caramelized apple tart served w/ a scoop of vanilla ice cream.
Charlotte aux Fraises $9
Ladyfingers soaked in Grand Marnier layered w/ chocolate mousse and fresh strawberries served in cream anglaise.
Crêpe aux Fruits Sauvages $9
Whole wheat crêpe with wild berries drizzled with caramel sauce.
Crêpes Suzette $10
Flambéed with Grand Marnier and Cognac.
Café Gourmand $9
Choice of any coffee beverage served with a variety of dessert samples.